24-28 August 2009
Portcullis Cafeteria
Monday
Tuesday
Wednesday
Cauliflower Soup
Spinach Soup
Celery Soup
£0.65 V
£0.65 V
£0.65 V
Tandoori Chicken Breast with Pilau
Gammon Steak with Pineapple Relish
Beef Madras with Steamed Rice &
Rice
£2.25
Naan Bread
£3.05
£3.45
Creamed Penne Pasta with
Breaded Pork Escalope with Olives
Cumberland Sausage Ring with
Sweetcorn & Edamame Bean
& Tomatoes
Fried Onion Rings on Chive
£1.50 V
£2.45
flavoured Mash
Slow Roast Shoulder of Lamb with
£3.05
Ricotta Tortellini with Tomato
Minted Aubergine
Sauce
Quorn & Leek Pie
£2.00
£3.45
V
£1.50 V
Fish of the Day
Fish of the Day
Fish of the Day
£3.80
£3.80
£3.80
Thursday
Friday
Cream of Watercress Soup
Spiced Red Lentil Soup
£0.65 V
£0.65 V
High Fat
Grilled Breast of Chicken with warm
Beef Lasagne topped with
Low Fat
Cheddar Cheese
Medium
Fat
Tomato & Mustard Seed salad
£2.00
V
Vegetarian
£2.70
Suitable
for
Coeliacs
Steak & Kidney Pudding with Onion
Roast Turkey with Orange &
Suitable
for
Vegans
Gravy
Cranberry Sauce
£3.80
£2.25
Some of our menu items contain
allergens.
Mediterranean Vegetables in
Thai flavoured Cauliflower,
There is a small risk that traces of
Tomato & Basil with a Cous Cous
Spinach & Potato Curry
these may be found in other products
Topping
£2.25 V
served here.
£1.50
We understand the dangers to those
Fish of the Day
with severe allergies so please ask to
Fish of the Day
£3.80
speak to a member of staff who will
£3.80
endeavour to help you make your
choice.