lunch menu
monday 24 august 2009
soup watercress and potato
£0.65
hot sandwich marinated Chinese char-grilled rump of beef
with bean sprouts and mushrooms in a
soft tortilla wrap £3.80
pasta tagliatelle with curried lamb meatballs
£3.25
jacket mushroom goulash
V £1.70
potatoes chicken korma contains nuts £2.45
from the grill chef’s fish choice of the day -
see separate poster
£3.80
grilled leg of lamb steak with a chunky
tomato salsa
£3.15
other mains vegetable paella
£1.50
sides vegetables and potatoes of the day
V £0.45
DIETARY INFORMATION
Some of our menu items contain allergens. There is a small risk that traces of these may be
found in other products served here. We understand the dangers to those with severe allergies
so please ask to speak to a member of staff who will endeavor to help you make your choice.
suitable for coeliacs
suitable for vegans
suitable for vegetarians V low fat medium fat high fat
Our staff will be happy to supply further details of dish ingredients should you require them.
lunch menu
tuesday 25 august 2009
soup roasted farmhouse vegetable soup
£0.65
hot sandwich turkey burger with a Greek style salad on
chota naan bread and selected leaves £2.25
pasta penne with selected forest mushrooms and
a champagne dressing
V £2.70
jacket Thai red vegetable curry
contains nuts £1.50
potatoes bacon, crème fraîche, spring onion and rocket
£2.45
from the grill chef’s fish choice of the day -
see separate poster
£3.80
super fit steak salad - lean rump steak,
roasted butternut squash, cherry tomatoes,
basil, lime and green salad
£3.80
other mains Spanish tortilla with roasted peppers, potatoes
and a dressed salad
V £1.70
sides vegetables and potatoes of the day
V £0.45
DIETARY INFORMATION
Some of our menu items contain allergens. There is a small risk that traces of these may be
found in other products served here. We understand the dangers to those with severe allergies
so please ask to speak to a member of staff who will endeavor to help you make your choice.
suitable for coeliacs
suitable for vegans
suitable for vegetarians V low fat medium fat high fat
Our staff will be happy to supply further details of dish ingredients should you require them.
lunch menu
wednesday 26 august 2009
wednesday 26 au
soup red lentil £0.65
PMQ special baked polenta crusted chicken supreme with
balsamic caper ‘pan sauce’ £4.15
hot sandwich spicy beef kofta on pitta bread with turmeric
yoghurt and chilli sauce £2.25
pasta papparadelle with puttanesca sauce
-
olives, capers, garlic and tomatoes V £1.70
jacket jacket potato sag aloo
£2.00
potatoes spiced mini Cumberland sausage in a
chilli sauce £2.00
mains chef’s fish choice of the day -
see separate poster
£3.80
bacon steak with a gooseberry relish and
stir-fried vegetables
£2.25
Mediterranean vegetable and feta tower
with basil and butternut squash mash
V £2.00
sides vegetables and potatoes of the day
V £0.45
DIETARY INFORMATION
Some of our menu items contain allergens. There is a small risk that traces of these may be
found in other products served here. We understand the dangers to those with severe allergies
so please ask to speak to a member of staff who will endeavor to help you make your choice.
suitable for coeliacs
suitable for vegans
suitable for vegetarians V low fat medium fat high fat
Our staff will be happy to supply further details of dish ingredients should you require them.
lunch menu
thursday 27 august 2009
soup pumpkin, pepper and pancetta soup £0.65
hot sandwich turkey escalope in a wholemeal bap with
tarragon crème fraiche and selected leaves
£3.05
pasta fusilli with chicken and broccoli in a cream
sauce
£2.45
jacket pork, shitake mushroom and cider flavoured
potatoes sauce £2.70
braised chickpea with carrots, celery and onions
in a rich tomato sauce £2.00
mains chef’s fish choice of the day -
see separate poster
£3.80
polenta with roasted vegetables and crispy
salad leaves
V £1.70
lamb and vegetable biryani with hot madras
sauce
£3.45
sides vegetables and potatoes of the day
V £0.45
DIETARY INFORMATION
Some of our menu items contain allergens. There is a small risk that traces of these may be
found in other products served here. We understand the dangers to those with severe allergies
so please ask to speak to a member of staff who will endeavor to help you make your choice.
suitable for coeliacs
suitable for vegans
suitable for vegetarians V low fat medium fat high fat
Our staff will be happy to supply further details of dish ingredients should you require them.
lunch menu
friday 28 august 2009
t
soup forest mushroom
£0.65
hot sandwich “debate club sandwich” char-grilled chicken
supreme, grilled bacon, egg mayonnaise, beef
tomatoes and selected leaves £3.05
pasta pasta with spinach, rocket and pinenut pesto
V
£2.00
jacket cauliflower and leek in a cheddar cheese and
potatoes English mustard sauce
V £2.00
green Thai fish curry £3.60
from the grill folded char-grilled skirt steak with a walnut and
blue cheese filling
£3.15
other mains chef’s fish choice of the day -
see separate poster
£3.80
wholegrain mustard crusted tofu with savoy
cabbage and sweet potato
V £2.00
sides vegetables and potatoes of the day
V £0.45
DIETARY INFORMATION
Some of our menu items contain allergens. There is a small risk that traces of these may be
found in other products served here. We understand the dangers to those with severe allergies
so please ask to speak to a member of staff who will endeavor to help you make your choice.
suitable for coeliacs
suitable for vegans
suitable for vegetarians V low fat medium fat high fat
Our staff will be happy to supply further details of dish ingredients should you require them.
